Additional information
Weight | 1000 g |
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$48.00
100% Pinot Noir from the Bellarine Peninsula. Handpicked over two days. First picked for acidic structure from north-facing hill on sandy loam and ironstone. Second for body and depth from south-facing hill on dark volcanic clay. De-stemmed, wild ferment in stainless and manually basket pressed. Aged 8 months on lees in stainless and bottled unfined, unfiltered, and zero additives. – Babche Wines
Out of stock
Weight | 1000 g |
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