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Project Wine

Style
Region

Mclaren Vale, South Australia

Maker
Vintage

2021

Varietals
Top Notes

Project Wine

$33.00

100% whole bunch for the riesling  for about 3 weeks. Pressed to stainless. The red semillon was 5 days on skins and then pressed to ceramic egg until fermented dry.
“Brought together a couple of weeks before bottling. Funny how the nose is ‘classic’ riesling country, bright mouth feel with riesling sailing like a boat on a turbulent sea, smooth finish with rolling lemon tones that just keeps going and going and going” – Yetti and the Kokonut.

Out of stock

SKU: Yetti-W-2021-Yetti-Project Categories: , , , , , , , , , , ,

Additional information

Weight 1000 g

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