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Ribolla

Style
Region

Friuli, Italy

Maker
Vintage

2016

Varietals

Ribolla

$75.00

100% Ribolla Gialla – a native variety to this part of the world. After destemming, the grapes are put in oak vats, where maceration takes place without any temperature control or chemical yeasts added. Grape skins must be always covered with wine: that’s why during the fermentation the cap is punched down manually 3 – 4 times per day- Sasa Radikon

An exciting wine, wild and untamed. Intense, orange wine with light spice and beautiful tropical fruits. Complex and fascinating.

Out of stock

Additional information

Weight 1000 g

TOP COLLECTIONS

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Anytime you buy four bottles of wine with us we’ll knock a little of the top.

These are a couple of top drops that we think would suit what you’re looking for.