720ml, ABV: 7.5%

This Yuzushu is made with a one-year-old Junmai Sake and Yuzu juice, at a 1 : 1 ratio.  The yuzu fruit is grown in Wakayama and is juiced with its peel, giving all the qualities of the fruit, sweet, sour & bitter. This example has a marvellous full aroma of fresh yuzu, with a zesty, citrus tart character and a fruit sweet and fresh finish.